2 pkgs crescent rolls- 1 1/2 cups sugar
- 2- 8oz pkgs cream cheese, softened
- 3/4 stick butter, melted
- 1 tsp vanilla
- cinnamon, to taste
Grease a 9x13 pan. Unroll 1 pkg of crescent rolls. Spread out in bottom of pan. Mix 1 cup sugar, cream cheese and vanilla. Spread over rolls. Unroll second pkg of rolls and place on top of cream cheese mixture. Mix melted butter with 1/2 cup sugar. Spread over top. Sprinkle with cinnamon. Bake at 350 for 30 minutes.
Julie H
1 comment:
These are wonderful!!!!
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