Thursday, November 15, 2007

Red Lobster Bisquits

  • 4 Cups Bisquick
  • 8 oz. Sour Cream
  • 2 Cups Grated Sharp Cheddar Cheese
  • 1 Cup Sprite
  • Garlic & Melted Butter

Mix the first 4 ingredients. Spoon into medium muffin pans & bake at 300 degrees until brown. Once you have taken out of the oven brush the tops with the melted garlic and butter.

I promise you these biscuits taste just like the ones at Red Lobster, you won't be disappointed.

Angie K

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